No stick needed

OK for all of you guys out there with kids or just love to be a kid themselves. These things are great! They are called Corn dog muffins. They were super easy to make and Victoria loved them. Heck she loves anything that involves ketchup!

Ingredients:

• 2 packages of corn bread/muffin mix (8.5 oz each)
• 2 tablespoons of brown sugar
• 2 eggs
• 1 cup of mild
• 1 can of corn drained (11 oz)
• 5 hot dogs chopped

• In a large bowl combine corn bread mix and brown sugar. Combine eggs and milk: stir into dry ingredients until moistened. Stir in corn and hot dogs (batter will be thin)
• Fill greased or paper-lined muffin cups three-fourths full. Bake at 400 for 14-18 minutes or until golden brown. Serve immediately or refrigerate.

I used the mega muffin tin and just cut them open and spread some ketchup on them. I have to admit they were really good.